Food and Nutrition Magazine

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“I’m completely committed to providing nutrition education to as many children, parents and schools who want to have the experience—either through after-school programs, summer camp, school and scout field trips, and school assemblies,” says Stacey Antine, registered dietitian and founder of HealthBarn USA, a healthy-lifestyle education program for children and families.” source:  www.foodandnutritionmagazine.com

EnergyTimes.com

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“One misconception is that a “healthy breakfast” requires a lot of work at the same time you’re trying to get everyone out the door. It doesn’t. Antine suggests such quickies-but-goodies as low-fat Greek yogurt (which contains more protein than the regular kind) sweetened with a little honey and topped with raspberries and ground flax seed [Continue Reading]…

Examiner.com September 7, 2012

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“…Stacey Antine has written a fantastic book designed to turn fast food lovers into healthy eaters. “Appetite for Life: The Thumbs-Up, No-Yucks Guide for Getting Your Kid to Be a Great Eater – Including Over 100 Kid-Approved Recipes” (HarperOne, $26.99) belongs on the kitchen bookshelves of every parent who ever said it is impossible in [Continue Reading]…